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  Agriscience Fair  
     
Overview      
The Virginia FFA Agriscience Fair recognizes student researchers studying the application of agricultural scientific principles and emerging technologies in agricultural enterprises. The agriscience fair is for middle and high school students. Participation begins at the local level and progresses to state and national levels.

To qualify for the state agriscience fair students must:
 - Be in grades 6 - 12.
 - Conduct a scientific research project pertaining to the agriculture and food science industries and present their findings to a panel of judges with a display and a report.
 - Submit their full written report and application to the Virginia FFA Association postmarked by June 1.

Agriscience Fair Categories
Students can compete in the Virginia agriscience fair in one of six categories:
 - Animal Systems
 - Environmental Services/Natural Resource Systems
 - Food Products and Processing Systems
 - Plant Systems
 - Power, Structural and Technical Systems
 - Social Science

Agriscience Fair Divisions
Students can compete in the Virginia agriscience fair as an individual or with a team.
 - Division 1 – individual member in grades 6 - 8
 - Division 2 – team of two members in grades 6 - 8
 - Division 3 – individual member in grades 9 and 10
 - Division 4 – team of two members in grades 9 and 10
 - Division 5 – individual member in grades 11 and 12
 - Division 6 – team of two members in grades 11 and 12

Two Copies Manuscript & Application Due Postmarked: June 1
(No late registrations accepted)

Documents      
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Event Information
     
2020 State Deadline:
Registration - TBA

2 Copies of Manuscript & Application Due Postmarked June 1st (Or Next Business Day)

Mail Materials to:
Virginia FFA Association
115 Hutcheson Hall
Blacksburg, VA 24061
 
   


Contact
     
Dr. Hannah Scherer
175 W. Campus Drive
282 Litton-Reaves (0343)
Blacksburg, VA 24061
hscherer@vt.edu
 
   

 
     
     
 
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